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The emblematic wine of the vineyard, the VENICE Pinot Noir boasts aromas of truffle and undergrowth. Cedar and forest floor notes emerge in the first nose then give way to cherry. In the mouth, notes of spice and red fruits mingle with a hint of vanilla leading to a finish with soft and silky tannins.

Service temperature: 15°C


Winery | Online | Fine Grocers

Technical Specifications

Current vintage | 2015

Vineyard | Lanoraie, Québec

Soil type | Sandy loam

Harvest | Hand-picked, end of September

Blend | 100% Pinot Noir

Winemaker | Anthony Carone

Alcohol | 12.5%

pH | 3.24

Total acidity | 3.71 g/L H2SO4


– Selected to be served to Chef Philippe Parc, Meilleur Ouvrier de France (Best Craftsman, France) in pastry-making, during a recognition dinner – April 24, 2012

– Selected in the Top 100 wines available in Quebec by the Grand Guide des Vins – 2011

Silver medal

– Intervin international wine competition 2010